Description

The Gluten-Free Multigrain Atta by Mayenkar Products is nutritionally balanced to give you taste and health. Made with 7 different types of whole grains including bajra, barley, ragi, jowar, soybean, bengal gram/ chana dal, and maize, our gluten-free flour provides you the best flavour and texture while ensuring you get all the nutrition in the form of rotis, parathas, puris and more. Our flour is fortified with iron, folic acid and Vitamin B12 to make your daily diet healthier. Mayenkar Gluten-Free Multigrain Atta is free from artificial preservatives, colours and other additives. We take pride in our stringent quality and hygienic guidelines.